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Starters

9

Portobella Fries

Breaded and fried portobella mushrooms, served with creamy horseradish sauce.

8

Buffalo Cauliflower Bites (Vegan)

Cauliflower florets breaded and tossed in Buffalo sauce, fried to perfection.

9

Mozzarella Sticks

Italian blend mozzarella sticks, served with marinara or ranch.

11

Smoked Pit Beef Sliders

Three sliders topped with smoked shaved beef & melted provolone cheese on warm slider buns, served with Au Jus.

12

Lobster Sliders

Three sliders topped with real lobster meat, provolone cheese, and garlic aoli, served on warm slider buns.

Steaks

All of our steaks are served with one side. Add a second side for $1.50. Certified Angus Beef (CAB).

29

Ribeye

14 oz. Highly marbled, highly juicy. CAB

26

KC Strip

12 oz. Well marbled, lean, and juicy. CAB

32

Filet Mignon

6 oz. Melt in your mouth tenderness. CAB

29

Medallions

Three 3 oz tender cuts of filet mignon (9 oz total).

21

Top Sirloin

10 oz. Marinated, tenderized and grilled to perfection. The best value steak.

Handhelds

Served with French fries or sweet potato fries.

13

Smoked Beef Sandwhich

Smoked pit beef, shaved and topped with melted provolone. Served with Au Jus for dipping.

12

Bourbon Glaze Burger

Never frozen Angus beef, served with melted provolone cheese, crispy onion straws, and housemade bourbon glaze.

12

Steak Sandwich

Thin cuts of steak with melted provolone cheese, served on a hoagie bun. Served with one side

12

Bacon Cheeseburger

Never frozen Angus beef, served with melted cheddar cheese, lettuce, tomato, onion, and pickle.

11

Grilled Chicken Sandwich

6 oz chicken breast, butterflied, seasoned, and grilled. Topped with lettuce, tomatoes, onion and pickle.

Seafood

Seafood is served with one side, add a second side for $1.50.

14

Fried Catfish

Breaded catfish, fried to perfection, serve with creamy horseradish.

15

Breaded Shrimp

Breaded jumbo shrimp, fried to perfection, served with tarter.

15

Shrimp Or Lobster And Grits

Grits topped with parmesan cheese, pico de gallo, and your choice of shrimp or lobster and a breadstick. Served without sides.

18

Spicy Boiled Shrimp

Jumbo shrimp, seasoned with Louisiana cajun seasoning and boiled. Served with melted butter.

18

Grilled Salmon

8 oz. Blackened or bourbon glazed, grilled center-cut salmon.

Home Cookin'

Home cooking’s are served with one side, add a second side for $1.50.

16

Bourbon Glaze Chicken

Two 6 oz breasts seasoned & and grilled, topped with house-made bourbon glaze sauce.

16

Chicken & Bella

Two 6 oz breasts seasoned & and grilled, topped with garlic, parsley, and sauteed Bella mushrooms.

18

Baked Half Chicken

Half chicken seasoned and baked to perfection. Perfect for dark and white meat eaters.

15

Country Fried Steak

Served with mashed potatoes and white gravy.

22

Smoked Pork Chop

Smoked porterhouse, a perfect alternative to beef. Amazingly tender with smokey flavor. Try it with bourbon glaze or smothered with mushrooms.

Sides

5

Loaded Baked Potato

4

Baked Potato

3

Mashed Potato

5

Loaded Mashed Potato

3

Broccoli

3

Green Beans

5

Side Salad

4

French Fries

4

Sweet Potato Fries

4

Mac and Cheese

Salads

13

Steak Salad

Tender cuts of premium beef, grilled and served with romaine lettuce, diced tomatoes, cucumbers, onions, and croutons. Your choice of dressing.

17

Salmon Salad

8 oz center-cut grilled salmon, served with romaine lettuce, diced tomatoes, cucumbers, onions, and croutons. Your choice of dressing.

11

Chicken Caesar Salad

Grilled chicken, shaved parmesan, romaine lettuce, and Caesar dressing.

Desserts

Ask server about our delicious desserts.

5

Chocolate Cake

5

Raspberry Cheesecake